Kimbab: Korean “Sushi” homemade

Dear Friends of North Korea, does your mouth water when you look at the picture above?

What many of us know as “Sushi”, is called Kimbab by Koreans: Seaweed is wrapped around rice with a tasty centre. Some eat the rolls like we eat our sandwiches: just bite right off, mhh! Others cut the rolls into bite-sized pieces, sprinkle them with sesame seeds and dip them into a delicious sauce.

Would you like to make Kimbab yourself? It’s not that difficult! You will find step-by-step instructions on youtube.

Enjoy! Tschal mokkessibnida!

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